Italian point guard visiting | Page 3 | The Boneyard

Italian point guard visiting

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UConnDan97

predicting undefeated seasons since 1983
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I'll offer my translation services for road games if they can get me a seat on the bench. I've got your back, Geno...
 
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I've barely watched any tape on this guy yet, but I already like him more than that french PG Ayayi. Maybe not as game-ready tough, but his shot is much smoother. Need a shooter in that 5th guard spot. Someone who can be a threat to hit deep open 3's against the 2-3 zone.
 
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We need this guy. Solid 3 pointer strokes. He seems to know how to play PG or SG. We need a combo guard and he would be a good fit. We really gonna need good outside shooting touch.
 

Horatio

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Doubtful an Italian would be impressed with American pizza.
Especially if it's not New Haven style American pizza.
 

Doctor Hoop

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Had pizza in Venice last summer at a nice canal-side cafe. Not much different than good ones here.

One thing for sure, he ought to have a pretty good Euro-step.
 
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Had pizza in Venice last summer at a nice canal-side cafe. Not much different than good ones here.

One thing for sure, he ought to have a pretty good Euro-step.

Venetian pizza sucks because they can't have real brick ovens on the island. It's against the law to avoid fires. The ovens they have are just plain old ovens; they don't get hot enough to make the good kind of Italian pizza. Also if yourennear tourist areas pizza is trash in Italy.

I'm a pizza snob. And chili. I'm open minded everywhere else though!
 

intlzncster

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If we get this kid we would have 5 guards, does this mean a 3 guard offence.

They're probably gonna run a lot of 3 guard offense with only 4 guards. So yeah, this kid would fit right in. Especially given he's got somewhat of a shot.

Plus, they really need another backup PG because you can't bank on perfect health from AG at this point.
 

Doctor Hoop

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Venetian pizza sucks because they can't have real brick ovens on the island. It's against the law to avoid fires. The ovens they have are just plain old ovens; they don't get hot enough to make the good kind of Italian pizza. Also if yourennear tourist areas pizza is trash in Italy.

I'm a pizza snob. And chili. I'm open minded everywhere else though!
Thanks for the info. And I don't think it's possible to be a snob about anything as important is pizza or chili.
 
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If we get this kid we would have 5 guards, does this mean a 3 guard offence.
We will be running a lot of three guard offense because of the makeup of the roster.
 
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I like what I see lately in terms of recruiting outreach which is more in line with the Calhoun model in recruiting now. Moretti can be valuable as a great spot up shooter for us.

Looking at the list of schools, with Indiana as the main threat, we should be able to reel him in. This is where Coach Chillious needs to earn his money.
 

RichZ

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I'm a pizza snob. And chili. I'm open minded everywhere else though!

Same here, but I also include gumbo and jambalaya. And burgers. Dogs, too.

Crap. I'm a damned food snob.
 
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